AVAILABLE POSITIONS FOR HIRE

 
 

SERVER:

Job brief

We are looking for a competent Restaurant Server to take orders and deliver them to our guests maintaining and enhancing the quality of our customer service. You will work in close collaboration with colleagues and follow established health and safety standards. The goal is to accelerate our business development by providing customers with a memorable experience.
 

Responsibilities

  • Greet and seat customers upon entrance in a friendly and inviting manner
  • Take orders and inform patron of daily/weekly/seasonal specials
  • Have knowledge of restaurant menu and be able to suggest selection based on preference or dietary needs
  • Work in collaboration with all restaurant and kitchen staff
  • Be able to assist with patron concerns in a positive manner
  • Providing excellent service to patrons from check in to check out
  • Build a rapport with new and returning customers 
  • Perform opening, closing and side work duties
     

Requirements

  • Restaurant Server or Counter experience
  • Always promote a positive customer, family and coworker environment
  • Problem solving and decision making skills
  • Hands on experience in cash handling duties
  • Responsible and trustworthy
  • Attention to cleanliness and safety
  • Need to be able to stand for long periods and lift heavy objects from food trays, bus bins, food deliveries or storage
  • Current Food Safety & Alcohol Training Certifications
     

APPLY BY DOWNLOADING THE APPLICATION AND EMAILING US HERE

 

 
 

 
 

COOK:

Job brief

We are looking for a cook with restaurant experience to execute our home-crafted mediterranean cuisine from prep to table. You will work in close collaboration with our Head Chef creating daily/weekly specials and perfecting our recipes to ensure the same consistent quality that we have established for the last 30 years. 
 

Responsibilities

  • Execute food orders and adapt to restaurant needs
  • Maintain quality execution and control of all menu items
  • Follow the prep list created by the Chef to plan daily duties
  • Work with Head Chef to create daily/weekly/seasonal specials
  • Help maintain kitchen organization and keep accurate inventory 
  • Ensure all food and other items are stored properly adhering to FIFO
  • Ensure all staff are adhering to all Food Handling/Safety standards
  • Clean and sanitize work areas, equipment, utensils, and dishes
  • Perform opening, closing and side work duties
     

Requirements

  • Proven experience as a cook or prep cook
  • Knowledge of health and safety rules in a restaurant kitchen
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • A team player with good communication skills
  • Patient with an ability to stay positive under pressure
  • Need to be able to stand for long periods and lift heavy objects from food trays, bus bins, food deliveries or storage
  • Current Food Safety Certification; Training from culinary school a plus
     

APPLY BY DOWNLOADING THE APPLICATION AND EMAILING US HERE.  

 
 

 
 

KITCHEN ATTENDANT / DISHWASHER:

Job brief

We are looking for a positive and hard-working Kitchen Attendant/Dishwasher to work under the guidance of the kitchen staff to ensure the kitchen is clean and operational. You will work in close collaboration with kitchen and restaurant staff and follow health and safety standards. 

Responsibilities

  • Keeping the kitchen clean, adhering to sanitation standards
  • Provide assistance to kitchen staff as needed, especially during peak times
  • Assisting with food prep and storage
  • Operate the industrial dishwasher
  • Wash glassware and other implements by hand when necessary
  • Perform opening, closing and side work duties
  • Bussing and setting dining tables during peak hours
  • Clean up spills or broken glassware immediately
  • Empty and clean all trash receptacles
  • Help maintain restroom cleanliness
     

Requirements

  • Restaurant experience a plus
  • Problem solving and decision making skills
  • Responsible and trustworthy
  • Need to be able to stand for long periods and lift heavy objects from food trays, bus bins, food deliveries or storage
  • Attention to cleanliness and safety
  • Current Food Safety Certification
     

APPLY BY DOWNLOADING THE APPLICATION AND EMAILING US HERE